The Off the Menu Team travelled to Utrecht last week to attend the 2026 EASLCE Conference that tackled the theme of multispecies resistance. Enacting a performative panel, the team served up textures: drinks to sip and nibble on and an interwoven text to listen to while pondering what the textures of resistance might be. From eco-horror to animal activism and mean killer whales, the conference itself showcased the breadth of what it means to live in a multispecies world.
Off the Menu serves Textures of Resistance
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Sasha is re-elected to the ASFS Board
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