Food and Body in Colonial Contexts

Sasha has contributed the article “Muktuk and Culinary Borders in the North American Arctic since 1867” to a special issue of 'Food & History' dedicated to colonial food encounters edited by Olga Trufanova and Julia Herzberg.

Image Credit: Inuit woman at Pangnirtung, Baffin Island, Cumberland Gulf, employed by Hudson Bay Co. to cut blubber off skin of white whale. 1924. Roy Tash / Library and Archives Canada / PA-102307

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'Culinary Claims' on the New Books Network